Grass & Bone

13 Jul 2023 — registered, 29 Jul 2023 — updated
Beef can be enjoyed in a variety of ways, but yakiniku, also known as Japanese BBQ, is always a great choice.

Yakiniku is a very unique and delicate method of cutting and preparing meat.

Grass & Bone's expert butchers provide a range of speciality cuts that your visitors will love.

The yakiniku experience is distinct from many other culinary experiences because of how it is prepared, the social aspect, and the high standard of beef quality.

When you order a meat pack delivery from us, you can rest assured you’ll always receive the finest quality products.

Business hours: 24/7. Note: by appointment only.

Grass & Bone

Contact person: Tim Freitas

1A National St, Rozelle

2039

Sydney

Australia

Tel: 0450554113

E-mail:

grassandbone.com.au



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